NS 6350
Last Updated
- Schedule of Classes - February 7, 2022 7:27PM EST
- Course Catalog - February 7, 2022 7:14PM EST
Classes
NS 6350
Course Description
Course information provided by the 2021-2022 Catalog.
Introduces the paradigms, concepts, methods, and issues involved in community nutrition research. Students design and conduct individual research projects to inform community nutrition programs. Lectures, readings, and class discussion support students as they conduct their research activities.
Permission Note Enrollment limited to: Dietetic Interns.
Outcomes
- Students will have an understanding of the total research process as it applies to community nutrition programs
- Students will have an understanding of conceptual and operational aspects of research related to community nutrition.
- Students will have selected research skills.
When Offered Fall.
Comments Course begins meeting the Monday before classes begin.
Regular Academic Session.
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
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Meeting Pattern
- M M Van Rensselaer Hall 1155
- Aug 23 - Nov 29, 2021
Instructors
Green, E
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Additional Information
Instruction Mode: In Person
Enrollment is limited to: Dietetic Interns.
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