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Course information provided by the 2021-2022 Catalog.

Students conduct original research directed by a food science faculty member.

Course Attribute (CU-UGR)

When Offered Fall or Spring.

Comments Students must register using CALS Special Studies form available online.

Syllabi: none

Class Number & Section Details

15127 FDSC 4990 RSC 702
Meeting Pattern
- Jan 24 - May 10, 2022
- Instructors
  
  Arnink, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Directed Research

Instructor Consent Required (Add)

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