HADM 3340
Last Updated
- Schedule of Classes - June 8, 2025 7:22PM EDT
- Course Catalog - June 8, 2025 7:07PM EDT
Classes
HADM 3340
Course Description
Course information provided by the 2024-2025 Catalog.
This course provides an introduction to franchising in the hospitality industry, including the advantages and disadvantages of franchising, the complexities of operating a franchise business, and key franchising policies. This course will help students develop the knowledge necessary to succeed as a franchisee, franchisor, or franchise executive.
Prerequisites/Corequisites Prerequisite: HADM 1350.
Permission Note Enrollment limited to: NSHA students.
When Offered Spring.
Regular Academic Session.
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Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
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