HADM 7090

Last Updated

  • Schedule of Classes - June 8, 2025 7:22PM EDT
  • Course Catalog - June 8, 2025 7:07PM EDT

HADM 7090
Introduction to Hospitality

Course information provided by the 2024-2025 Catalog.

This course explores the hospitality industry through the hotel sector, highlighting key management challenges in the service industry. Through the perspectives of operators, managers, consumers, travelers, owner-investors, and policymakers, students will examine the strategic, operational, financial, and human resource dimensions that drive hospitality management. By integrating real-world insights and industry best practices, the course fosters a deep understanding of service excellence, market dynamics, and innovation within a competitive global landscape. Designed for executives and professionals, this course equips participants with the analytical tools and leadership skills necessary to navigate complexities and drive success in the evolving hospitality sector.


Permission Note Enrollment limited to: PMMH students.

When Offered Spring.

View Enrollment Information

Syllabi: none

  •   Seven Week - First. 

  • 1.5 Credits Graded

  • 12010 HADM 7090   LEC 001

    • SSu
    • Mar 1 - Mar 2, 2025

    • Liu, P

  • Instruction Mode: In Person

    Enrollment limited to: Cornell-Peking Master of Management in Hospitality (MMH)/Master of Business Administration (MBA) Dual-Degree Program (M²) students.

    Department Consent Required (Add)