ANTHR 4496

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  • Schedule of Classes - July 10, 2025 1:15PM EDT
  • Course Catalog - June 11, 2015 6:21PM EDT

ANTHR 4496
The Anthropology and History of the Food You Eat

Course information provided by the 2013-2014 Catalog.

Students in this on-line course will discuss readings on the history and anthropology of the development of the global food system while at the same time document and examine their own food habits. The course will present case studies from Mexico, Peru, India, Africa, as well as from the United States so that students delve into the history and extent of corporate control of food production while they buy and consume food, and document and analyze their diet.


When Offered Winter.

Comments Co-meets with ANTHR 2496.

View Enrollment Information

Syllabi: none

  •   Winter Session. 

  • 3 Credits Stdnt Opt

  •  1044 ANTHR 4496   SEM 100

  •  

    • Isbell, B

  • Instruction Mode: Distance Learning - WWW

    For more information go to: http://www.sce.cornell.edu/ws/courses/courses.php?v=2981